Sorry no photo this time, but trust me…they are delicious! I made my husband & son plain cheese but mine were a delicious concoction of all things yummy.
Ingredients:
- Cooked chicken, diced small
- Enchillada Sauce
- Shredded Cheese
- Spices (salt, pepper, garlic & chili powder)
- Black beans (drained)
- Spanish rice (I bought the bag of pre-cooked kind that you can microwave)
- Chopped black olives
- Large flour tortillas
Directions:
Preheat oven to 400 degrees. I thawed 2 frozen boneless skinless chicken breasts and cut into tiny bite sized pieces. I cooked them in a pan until they were no longer pink with all my spices. I then added the black beans, black olives & rice to the pan. Once the mixture was heated through, I put a good amount in the tortilla end, topped with shredded cheese and rolled up tightly. I made about 5 of these and covered with enchillada sauce. These were then baked in the oven for about 10-15 minutes.
YUMMO!!!
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